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Archive for February, 2011

Milly has been expecting for a while but we haven’t been sure WHEN the little kids would arrive as the dates were a bit muddled. She’s been a little peculiar the past week so we guessed something was happening….and….lo and behold ……Friday morning I popped down to let her out and a little head popped up from behind her! Two gorgeous little twins, and they are adorable!

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I’ve been meaning to try out some food photography for a while now, and thought what better time to cook up some treats than Superbowl!

Many people will tell you to be wary of my cooking (especially when I get adventurous with cakes – its never a pleasant culinary experience – trust me!) ….. however I feel I’m slowly redeeming myself in the kitchen.

This morning I went ‘by the book’ and followed all the recipes precisely, and the results were YUMMY!

As this is our first Superbowl as residents of Virginia we rustled up some ¬†scrumptious ‘southern’ comfort food. Nathaniel made his amazingly delicious devilled eggs, and then cheesy meatloaf with fresh green beans and mash.

I took on dessert Рfruit topped pavlova and  warm pecan pie with creamy peach ice cream.

Heres a few pics of the goodies to make your mouth water!……


Nathaniel's devilled eggs

Homemade peach ice cream

Warm pecan pie with bourbon

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